![]() ![]() Ma‘o Organic Farms is also located in Waianae, and this Hawaii farm produces just about every fruit and vegetable that you can think of. In addition to its CSA program, Kahumana Farms is also offering nutritious takeout from their farm-to-table caféduring the COVID-19 crisis. After choosing whether you want your delicious box of fresh produce to be weekly or bi-weekly, you can pick up your box from the farm or have it delivered closer to home for an additional fee. Both include a tour of this amazing farm, and the farm to table tour includes an additional three-course, farm-to-table meal.ĬSA Program: Yes, Kahumana Farms does have a CSA program! There are two main options: the fresh harvest box, which includes fruits and vegetables, or the fruit box, which includes a bunch of amazing local fruits. Kahumana Farms becomes even more amazing when you find out about their mission to help those transitioning from homelessness, those with disabilities, and other groups who may need a little extra support.įarm Tours: Kahumana Farms offers two different tours: the farm-to-table tour ($75 per adult, $50 per child) and the farm tour ($40 per adult, $15 per child). This Hawaii farm provides customers with amazing fresh finds, including apple bananas, papayas, green onions, squash, coconut, and so much more. Perhaps the only thing the Hawaiians didn’t use coconuts for was to make a radio – that was left to Hollywood and The Professor from Gilligan’s Island.įun fact: The original Gilligan’s Island is on the Windward Side of Oahu.Situated in Waianae, Kahumana Farms is a great go-to farm for those on the West side of Oahu. Coconuts themselves were used in games, used to make musical instruments, and used as fertilizer. The fiber from the husk (copra) could be woven into ropes and lines. Ah-ha! Coconut milk is the real coconut juice! Coconut water shouldn’t be confused with coconut milk – to get coconut milk, the flesh must be ground down and the resulting juice squeezed out. The juice, more accurately called coconut water – and actually not juice but scientifically known as liquid endosperm. ![]() The coconut was like nature’s bottled water! When going on a long sea journey in a canoe or trekking to the desert like conditions of the neighbor islands, Hawaiians would always bring coconuts. They also ate coconut, but that’s not why it was so important. ![]() The Hawaiians had plentiful food sources and enjoyed eating fish, taro, and other cultivated plants. You are probably thinking – they must have eaten a lot of coconut! Surprisingly, that’s not why it was so important. ![]() Called, Niu in the Hawaiian Language, this was one of the most important plants in the world to the ancient Hawaiians. When you talk about food or plants in Hawaii, one of the first things that will come to mind is the coconut. ![]()
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